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Passover at Bowdoin

Story posted April 09, 2012

A Passover seder, sponsored by Bowdoin Hillel, brings the Bowdoin community together to celebrate the holiday.

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Locavoricious

Story posted April 09, 2012

Presenting several locavore dinners each year at the dining halls strengthens the connections between Bowdoin and the local food community.

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Root Vegetable Rodeo

Story posted March 09, 2012

Thorne Dining Hall plays host for the 8th Annual Doug Pollock Polar Chef Competition.  Some fine cooking going on!

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Guest Chef Henry D'Alessandris!

Story posted March 01, 2012

Dining Service reaches into the local culinary community and brings Chef Henry D'Alessandris to campus!

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Prelude to Spring

Story posted February 13, 2012

Bowdoin Dining puts on a show!

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Fresh Pies

Story posted October 20, 2011

The long and short journey from pumpkin to pie.

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All posts from 2012 »